Chop restaurant opens

Restaurateur Jovanis Bouragoub opened a new steak restaurant called “Chop” at 1017 S. Delano Court as part of the Roosevelt Collection in the South Loop. It is an upscale restaurant that is 2,300 square-feet and seats up to 99 people. Their menu focuses on burgers, steaks, and wine. The restaurant serves grass-fed, locally sourced burgers and steak dishes. Their hours are Monday-Saturday, 4 p.m. to 2 a.m. and Sunday from 4 p.m. to midnight This is Bourgoub’s fifth restaurant, which adds to his collection of barbecue-inspired porkchop restaurants in the Loop, West Loop and Hyde Park.

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